Red kohlrabi seeds germinate easily and quickly. The interestingly coloured sprouts are very tasty and rich in valuable nutrients, vitamins (especially A, B, C and E), micro and macro elements.
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Red kohlrabi seeds germinate easily and quickly. The interestingly colored sprouts are very tasty and rich in valuable nutrients, vitamins (especially A, B, C and E), micro and macro elements. The tasty red kohlrabi sprouts can be used as an addition to salads, yogurts, cottage cheese, sandwiches or soups. Sprout preparation: Sprouting is very simple, especially if you use a Toraf sprouting jar. Following the instructions, the sprouts are ready to use in 3-6 days. The sprouting jar allows simultaneous sprouting of 3 types of sprouting seeds.
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Red kohlrabi seeds germinate easily and quickly. The interestingly coloured sprouts are very tasty and rich in valuable nutrients, vitamins (especially A, B, C and E), micro and macro elements.
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