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Tupinamba ROTONDO is a whole bean coffee for lovers of strong espresso with distinctive character. The blend of 30 % Arabica and 70 % Robusta in a practical 1 kg bag offers full body, a thick and stable crema and higher caffeine content. The ideal choice for brewing intense coffee every day in espresso and bean-to-cup machines.
| Parameter | Value |
|---|---|
| Composition | 30 % Arabica / 70 % Robusta |
| Pack | 1 kg whole beans |
| Taste | Full-bodied, bold, intense |
| Crema | Rich and stable |
| Caffeine | Higher (thanks to Robusta share) |
| Suitable for | Espresso machine, bean-to-cup machine |
The higher share of Robusta gives the coffee strength, body and a pronounced crema, while Arabica adds finesse and complexity of flavour.
ROTONDO is for everyone who enjoys a strong, intense espresso with character. It works brilliantly in espresso and bean-to-cup machines, and thanks to its bold body it also tastes excellent with milk – the crema holds beautifully in a cappuccino or latte. The 1 kg bag is an economical choice for households and offices with higher coffee consumption.
The coffee contains 30 % Arabica for finesse and 70 % Robusta for strength, body and rich crema.
ROTONDO suits espresso and bean-to-cup machines thanks to its balanced grind behaviour and stable crema.
Yes, its full body and intense flavour cut through milk well, making it ideal for cappuccino and latte.
Yes, thanks to its 70% Robusta share it has a higher caffeine content than pure Arabica blends.
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