Seeds are primarily used in the canning industry. However, for small-scale growers, it is suitable as a green manure crop. The seeds are supplied untreated. Sowing should be carried out as early as possible in spring or as a summer sowing for green manure.
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Green manuring is typically carried out at the end of summer or in early autumn. After harvesting the main crops, we sow beds with suitable plant species. Once enough green mass has formed, the grown plants are mowed and dug into the soil. The ongoing natural process gradually decomposes this green mass and, with the help of soil microorganisms, creates the necessary nutrients for the next growing season and enriches the soil.
Sowing period: April to September
Sowing depth: 2 - 3 cm
Sowing density: 100 - 120 g/100 m²
The 400 g package covers approximately 332 - 400 m².
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Seeds are primarily used in the canning industry. However, for small-scale growers, it is suitable as a green manure crop. The seeds are supplied untreated. Sowing should be carried out as early as possible in spring or as a summer sowing for green manure.
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