Substrate for herbs and green spices is made from a mixture of sorted light and dark peat, pumice, sieved finely graded silica sand and organic fertilizers containing all major nutrients and trace elements.
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The substrate does not contain mineral (industrial) fertilizers. The soil pH is adjusted with finely ground dolomitic limestone. The substrate composition supports the formation of essential oils and aromatic compounds. It comes in microgranulate form, which ensures much more effective distribution of nutrients in the substrate. This guarantees uniform plant growth and root system development. The presence of pumice in the substrate has a beneficial effect on water retention as well as better substrate aeration.
Ideal substrate for growing all types of green spices and herbs, such as marjoram, chives, basil, mint, lovage, cress, savory, oregano, rosemary, parsley, dill and other aromatic plants.
Contains the necessary amount of basic and trace nutrients.
Package: 10 l.
Data sheet
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Substrate for herbs and green spices is made from a mixture of sorted light and dark peat, pumice, sieved finely graded silica sand and organic fertilizers containing all major nutrients and trace elements.
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