Red Pitahaya (hylocereus costaricensis) 7 seeds

Red Pitahaya - Hylocereus costaricensis - 7 Seeds

Hylocereus costaricensis, also known as pitahaya or dragon fruit, is a tropical cactus originating from Central America, particularly from Costa Rica. This plant is popular for its large and beautiful flowers that bloom at night, as well as for its delicious and exotic fruits, which are known for their sweet and refreshing taste. Dragon fruit is becoming increasingly popular worldwide and is used as an ornamental plant in gardens as well as a favourite fruit in cooking and in the production of various foods and beverages.

Red Pitahaya: Plant Appearance Description

Pitahaya is a large, elongated cactus with long, thin stems that crawl or climb. The plant is epiphytic, which means it typically attaches itself to other plants or objects. Dragon fruit is known for its beautiful flowers. They are large and white, have distinctive long stamens, and bloom only at night. The fruits of dragon fruit are oval-shaped with an outer peel covered in spines, while inside they are juicy with a sweet taste. Overall, pitahaya is very attractive and is valued primarily for its beautiful flowers and tasty fruits.

How to Grow Red Pitahaya?

1. Soil Preparation: choose well-draining and sufficiently nutritious soil suitable for growing cacti.

2. Seed Germination: soak the seeds in water for 24 hours to increase the likelihood of germination.

3. Sowing Seeds: plant the germinated seeds in the soil and cover them with a thin layer of earth.

4. Watering: keep the soil moist but do not overwater the seeds. Water them regularly and monitor their germination.

5. Sunlight: during the hottest hours, protect seedlings from direct sunlight.

6. Seedling Care: once the seeds germinate and small plants emerge, provide them with regular care, including fertilising and transplanting into larger pots.

7. Protection from Cold: pitahaya is sensitive to frost, so protect it from cold.